Indulge in a guilt free treat! These Gluten Free Mint Chocolate Coffee Brownies are amazing and a healthy alternative.
Preheat oven to 350 degrees.
Finely chop mint in food processor or blender.
Add remaining ingredients excluding the chocolate chips and blend until smooth and creamy.
Line an 8 inch baking pan with parchment paper.
Pour brownie batter into the pan and sprinkle chocolate chips over the top.
Bake for 30 - 35 minutes or until fork comes out clean.
Cool for 15 minutes.